diary of Faithy, the baker

One Word: Delicious!! 

I forgot to take in-progress photos.. All I can say the tart pastry is very easy to make but it melts super quick! I had to fight with ...

Great flavor.  However I find it is not as light and moist as I am used to...I find it a bit on the dry side for chiffon cakes.  But it tas...

I baked this cake before on 20 September 2014 together with Hanaa & Mendy, but I can't find my post now... I wondered where my posti...

I have no mood to bake lately. Partly due to being fatigue all the time. Also the Haze is back again and the air quality is quite bad. Every...

This time, I didn't follow the recipe as I should to make a flaky pie crust and as a result my crust wasn't flaky.  The weather w...

These are very good. With crisp flaky crust and yet tender on insides.  I love them!  Everyone in my family said these are so good.  Plus ...

I don't know why I have the impression that Woody's recipes tend to be rich and 'loud'-as in it gives an impact on your f...

I used frozen peach because there wasn't any peaches yet in stock.  I used 2 packets and they weigh 590g. I wished I had used 3 p...