I made these at the same time I made Double Chocolate Oriolos earlier in May 2015. These are super easy to put together. If you are using store bought wafers, even easier! I love the addition of Bourbon here. I'm not a drinker but I like addition of some alcohol in my baked goods. It gives that extra flavor.
These are the Double Chocolate Oriolos cookies I baked earlier.
They are so good on their own! I was actually pretty sad to have to blitz them all in the food processor.
Getting ready my Bourbon! :)
Blitz the Oriolos.... and transfer it out to another bowl.
Blitz the pecan nuts, cocoa powder & icing sugar.
Mix the cookie crumbs and pecan cocoa mixture together and stir with wooden spoon!
This is hard..took forever!! I got impatient and put the mixture into mixing bowl and mix with a paddle instead!
Bourbon all mixed in and rest for a while.
Roll them into balls..i used a tiny cookie scoop..probably 10g each instead of 20g and coat with sugar.
Coating with sugar..again for 2 time before placing onto a container lined with kitchen paper towel (with packet of silica gel underneath)
All done and ready to rest in fridge overnight. :)
These are so good that you can't stop eating...love the subtle bourbon flavor ..at the end notes. :)
One container went to my daughter's office and everyone loved it.
They look really tempting!
ReplyDeleteyour cookies looks so good and yummy...I'll have to wait till next week to try it !
ReplyDeleteThese look and sound delicious! I remember you making something similar with scraps from your R2D2 cake.
ReplyDeleteI love the smaller size. You're always a star baker in my eye!
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