These are very good. With crisp flaky crust and yet tender on insides. I love them! Everyone in my family said these are so good. Plus these are so easy to make.
Make the scones by hand.. rubbing in method.
I used orange zest and raisins.
Press into 9" pan and refrigerate till firm.
After cut into 8 x wedges.
Baked.. and Eat.
Couldn't wait for it to cool down. Just have to eat right away.
8 comments:
Yay they look so yummy and easy! I like the orange zest.
Yours look so fluffy! I loved these too although i used the lemon and cranberries.
Orange zest and raisins sounds so good! It's nice everyone in your family liked them, too.
They look super and seem quite easy to make too.
Wonderful looking scones, Faithy! That internal shot makes me want to have one right now!
Orange zest and currants are my favorite scones. I could eat one every day of my life.
I thought about using raisins - great call to pair them with orange zest. You area a star baker!!
There would be very dangerous in my house... yum!
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