Made buns again. After making so many times, i can remember the recipe by heart..LOL! I did my own variation to the buns with cinnamon sugar filling for half of the dough (the other half dough in the next post). I think i was too stingy with the cinnamon sugar cos i was afraid the buns will be too sweet. In the end, i think i can add more, cos after baking, the buns not sweet at all..so i guess can be sweeter.
Weather is very very very very HOT! Argghhhh! I think i am melting soon.... oh yes, because of the hot weather, the bread proofed very quickly!
Garden Theme Wedding Cake
*S&T Wedding Cake*
Sugar flowers all handmade.
Cake flavors :-
14"-English Fruitcake soaked with full bottle of Cognac;
6 months ago
About Me: Faithy
Hi, I'm Faithy. Faithy is my alter-ego. I was told back then when internet first started that it was dangerous to put your real name on the web...LOL.. (seriously not kidding!). So it was how this name Faithy came about and has stuck with me ever since. And as a matter of fact, I like it better than my real name..esp when I share the exact same name as my sister.. :D
Anyway, I started my blog initially on vox as a way to remind myself what i have baked and hopefully to see some progress along the way too..:)